College of Agriculture

About the College of Agriculture

“Purdue University’s College of Agriculture is one of the world’s leading colleges of agricultural, food, life, and natural resource sciences. As a land-grant institution, we are committed to preparing our students to make a difference, wherever their careers take them; stretching the frontiers of science to find solutions to some of our most pressing global challenges; and, through Purdue Extension and engagement programs, helping the people of Indiana, the nation and the world improve their lives and livelihoods.”

Agricultural Research at Purdue (ARP):

“Purdue Agriculture leads globally in the science and business of agriculture and in food, life and natural resources. Our people and programs are changing the world through excellence in serving the land-grant missions of learning, discovery and engagement. We are dedicated to building and sustaining a community of productive and collaborative scholars. These world leaders in their respective disciplines push scientific boundaries, address society’s most pressing challenges and seize its most promising opportunities through high-impact research. Our research community develops thriving strategic partnerships across Purdue and with other universities, industry, and governmental and nongovernmental agencies.”

Purdue Extension:

Goal is to strengthen livelihoods and lives through research-based education in all 92 Indiana counties

International Programs in Agriculture (IPIA):

  • Vision: to promote and support innovative and collaborative approaches to solve global grand challenges, maintain a healthy and sustainable planet, and build global awareness and understanding
  • Mission: leverage knowledge, resources, and people to achieve positive global impacts
  • Goal: connect, collaborate, and engage to make the world a better place
  • Four Initiatives:
    • Prepare STUDENTS for international facets of their careers and lives through experiences on and off campus.
    • Prepare and support FACULTY and STAFF members to engage internationally, and recognize faculty and staff members for their involvement in international activities.
    • Prioritize efforts for GLOBAL IMPACT by proactively focusing on areas of strength and by working strategically with partners on and off campus.
    • Help INDIANA CITIZENS and ORGANIZATIONS take advantage of global trends and opportunities.

Office of Multicultural Programs (OMP):

  • Vision: we are a leading center of Inclusive Excellence, committed to assuring that everyone feels a deep sense of pride, passion, and belonging
  • Mission Statement: to facilitate processes, policies, community engagement, and strategic initiatives in the College of Agriculture that promotes social justice, enhances cultural competency. And achieves the strategic goals of inclusive excellent
  • Strategic Initiative of Diversity, Equity, and Inclusion: to advance new models of best practices, attending to core values and culture, for integrating diversity, equity and inclusive excellence into the living culture of the College

Statistics:

  • #12 agriculture program in the world
  • 71% of grads employed
  • 16.4% continuing edu
  • 2.08% seeking employment
  • 0.69% seeking education
  • 3.69% other
  • 31 majors
  • 32 minors
  • 11 Masters programs
  • 11 Ph.D. programs
  • 54 educational opportunities
  • $62,294 average salary

Majors

  • Agribusiness*
    • Agribusiness Management
    • Agrifinance
    • Agrimarketing
    • Commodity Marketing
    • Food Marketing
  • Agricultural Communication
  • Agricultural Economics*
    • Applied Agricultural Economics
    • Quantitative Analysis
  • Agricultural Education
  • Agricultural Engineering** (in the College of Agriculture)
  • Agricultural Systems Management
  • Agronomy*
    • Agronomic Business and Marketing
    • Crop and Soil Management
    • International Agronomy
  • Animal Sciences*
    • Animal Agribusiness
    • Behavior/Wellbeing
    • Biosciences
    • Pre-veterinary Medicine
    • Animal Production and Industry
 
  • Applied Meteorology and Climatology
  • Aquatic Sciences
  • Biochemistry
  • Biological Engineering**(in the College of Agriculture)
    • Bio-environmental engineering
    • Bioprocess engineering and bioenergy engineering
    • Cellular and biomolecular engineering
    • Food processing Engineering
    • Pharmaceutical process engineering
  • Crop Science
  • Environmental & Natural Resources Engineering**(in the College of Agriculture)
  • Farm Management
  • Fermentation Science
  • Food Science
  • Forestry
  • Horticulture*
    • Horticultural Production and Marketing
    • Landscape Contracting and Management
    • Landscape Design
    • Landscape Enterprise Management
    • Plant Science
    • Public Horticulture
  • Insect Biology
  • Landscape Architecture (Pre)
  • Natural Resources and Environmental Science*
    • Climate and Energy solutions
    • Environmental Policy and Analysis
    • Environmental Quality and Restoration
    • Sustainability Science
    • Watershed Management
    • Emerging Environmental Changes
  • Plant Genetics, Breeding, and Biotechnology
  • Plant Science
  • Plant Studies-Exploratory (Pre)
  • Pre-veterinary Medicine
  • Sales and Marketing
  • Soil and Water Sciences
  • Sustainable Food and Farming Systems
  • Turf Management and Science
  • Wildlife

 
Minors:

  • Data Driven Agriculture
  • International Studies in Agriculture
  • Natural Resources and Environmental Science
  • Sustainable Environments
  • Agricultural Systems Management
  • Biotechnology
  • Farm Management
  • Food and Agribusiness Management
  • Global Food and Agriculture Systems
  • Crop Science
  • Soil Science
  • Biochemistry
  • Bioinformatics
  • Plant Biology
  • Plant Pathology
  • Weed Science
  • Forensic Science Minor
  • Insect Biology
  • Fermentation Sciences
  • Food Science
  • Pet Food Processing
  • Aquatic Sciences
  • Forest Ecosystems
  • Furniture Design
  • Urban Forestry
  • Wildlife Science
  • Wood Products Manufacturing Technology
  • Horticulture
  • Landscape and Turf
  • Landscape Management
  • Sustainable Food and Farming Systems
  • Turf Management
 
Masters and PhD Programs:
  • Agricultural and Biological Engineering
  • Agricultural Economics
  • Agricultural Sciences Education and Communication
  • Agronomy
  • Animal Sciences
  • Biochemistry
  • Botany and Plant Pathology
  • Entomology
  • Food Science
  • Forestry and Natural Resources
  • Horticulture
Contacts:
agdean@purdue.edu
(765) 494-8392

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